
Creado con IA
Preheat your oven to 350 degrees F (175 degrees C).
Tear the bread rolls into small pieces and place them in a large mixing bowl.
In another bowl, beat the eggs and then mix in the milk until well combined.
Pour the egg and milk mixture over the bread pieces, ensuring all the bread is soaked. Let it sit for 10 minutes.
Chop the cabbage finely and mix it into the bread mixture.
Layer half of the soaked bread mixture into a greased baking dish.
Place the cheese slices evenly over the bread layer.
Add the remaining bread mixture on top of the cheese layer.
Bake in the preheated oven for 45 minutes to 1 hour, or until the top is golden brown and the center is set.
Remove from the oven and let it cool slightly before serving.