Créé avec l’IA
Caribbean Shrimp Cocktail
20 min 172 kcal par portion Facile
Ingrédients
4 Portions
- cooked shrimp1 pound
- Caribbean cocktail sauce1 cup
- mango, diced0,5 cup
- red bell pepper, diced0,25 cup
- fresh cilantro, chopped2 tablespoons
- lime juice1 tablespoon
Instructions
- 1
In a large mixing bowl, combine the cooked shrimp, diced mango, diced red bell pepper, and chopped fresh cilantro.
- 2
Pour the Caribbean cocktail sauce and lime juice over the shrimp mixture.
- 3
Gently toss all ingredients together until well combined and evenly coated.
- 4
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- 5
Serve chilled in cocktail glasses or small bowls, garnished with extra cilantro if desired.
