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Sweet Potato Pepper Mash

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Sweet Potato Pepper Mash

35 min 505 kcal per serving Easy

Ingredients

4 Servings
  • sweet potatoes3 medium
  • butter2 tablespoons
  • black pepper1 teaspoon
  • salt0,5 teaspoon

Instructions

  1. 1

    Peel the sweet potatoes and cut them into large chunks.

  2. 2

    Place the sweet potato chunks in a large pot and cover them with water.

  3. 3

    Bring the water to a boil over medium-high heat, then reduce the heat to medium-low and simmer until the sweet potatoes are tender, about 15-20 minutes.

  4. 4

    Drain the sweet potatoes and return them to the pot.

  5. 5

    Add the butter, black pepper, and salt to the sweet potatoes.

  6. 6

    Mash the sweet potatoes with a potato masher or fork until smooth and well combined.

  7. 7

    Taste and adjust the seasoning if necessary.

  8. 8

    Serve warm as a side dish.

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