2Made with AI
Spicy Tomato and Pepper Stir-Fry
30 min 145 kcal per serving Easy
Ingredients
4 Servings
- chopped tomatoes2 cups
- sliced onions1 cup
- sliced bell peppers1 cup
- chilli oil2 tablespoons
- soy sauce2 tablespoons
- cooked rice1 cup
- hot peppers, sliced2 pieces
Instructions
- 1
Heat the chilli oil in a large pan over medium heat.
- 2
Add the sliced onions and sauté until they become translucent.
- 3
Add the sliced bell peppers and hot peppers to the pan, and stir-fry for about 3-4 minutes.
- 4
Add the chopped tomatoes to the pan and continue to stir-fry for another 2-3 minutes.
- 5
Pour in the soy sauce and mix well, ensuring all the vegetables are coated.
- 6
Add the cooked rice to the pan and stir until everything is well combined and heated through.
- 7
Serve hot and enjoy your Spicy Tomato and Pepper Stir-Fry.
