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Classic Chicken Macaroni Salad

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Classic Chicken Macaroni Salad

25 min 600 kcal per serving Easy

Ingredients

4 Servings
  • elbow macaroni2 cups
  • cooked chicken breast, diced1 cup
  • mayonnaise0,5 cup
  • diced celery0,25 cup
  • diced red bell pepper0,25 cup
  • chopped green onions0,25 cup
  • Dijon mustard1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Cook the elbow macaroni according to the package instructions. Drain and let it cool.

  2. 2

    In a large bowl, combine the cooked macaroni, diced chicken breast, diced celery, diced red bell pepper, and chopped green onions.

  3. 3

    In a separate small bowl, mix the mayonnaise and Dijon mustard until well combined.

  4. 4

    Pour the mayonnaise mixture over the macaroni and chicken mixture. Stir until everything is evenly coated.

  5. 5

    Season with salt and pepper to taste.

  6. 6

    Cover the bowl and refrigerate for at least 1 hour before serving to allow the flavors to meld.

  7. 7

    Serve chilled and enjoy your Classic Chicken Macaroni Salad.

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