Spicy Ridge Gourd and Rice Dosa Stir-fry

Instructions

1. 1

   Peel the ridge gourd and cut it into small cubes.

2. 2

   Heat a non-stick pan over medium heat and add the ridge gourd cubes.

3. 3

   Stir-fry the ridge gourd for about 5 minutes until it starts to soften.

4. 4

   Add the rice dosa batter to the pan and mix well with the ridge gourd.

5. 5

   Sprinkle the mixed spices over the mixture and stir to combine.

6. 6

   Chop the almonds and add them to the pan along with the raisins.

7. 7

   Continue to stir-fry for another 3-4 minutes until everything is well combined and heated through.

8. 8

   Serve hot as a delicious and spicy stir-fry.