Onion and Cheese Stuffed Bread

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Chop the onion finely and set aside.

3. 3

   In a bowl, beat the eggs until well combined.

4. 4

   Take 4 slices of bread and place a slice of cheese on each.

5. 5

   Evenly distribute the chopped onion over the cheese slices.

6. 6

   Top each with another slice of bread to form a sandwich.

7. 7

   Dip each sandwich into the beaten eggs, ensuring both sides are well coated.

8. 8

   Place the sandwiches on a baking sheet.

9. 9

   Bake in the preheated oven for 15-20 minutes, or until the bread is golden brown and the cheese is melted.

10. 10

    Remove from the oven, let cool slightly, and serve warm.