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Spicy Tuna Bread Rolls

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Spicy Tuna Bread Rolls

20 min 168 kcal per serving Easy

Ingredients

4 Servings
  • Bread Rolls4 pieces
  • Tuna200 g
  • Burger Lettuce4 leaves
  • Hot Peppers2 pieces
  • Onion1 piece
  • Tomato Sauce4 tbsp
  • Olives8 pieces

Instructions

  1. 1

    Preheat the oven to 180°C (350°F).

  2. 2

    Slice the bread rolls in half and place them on a baking sheet.

  3. 3

    Drain the tuna and mix it in a bowl with finely chopped onion and hot peppers.

  4. 4

    Spread the tuna mixture evenly on the bottom halves of the bread rolls.

  5. 5

    Add a leaf of burger lettuce on top of the tuna mixture.

  6. 6

    Drizzle 1 tablespoon of tomato sauce over the lettuce on each roll.

  7. 7

    Place 2 olives on top of the tomato sauce on each roll.

  8. 8

    Cover with the top halves of the bread rolls.

  9. 9

    Bake in the preheated oven for 10-15 minutes, or until the bread rolls are crispy and the filling is heated through.

  10. 10

    Serve hot and enjoy your Spicy Tuna Bread Rolls!

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