1Made with AI
Coriander Chilli Noodles
20 min 159 kcal per serving Easy
Ingredients
4 Servings
- noodles200 g
- onion1 large
- garlic4 cloves
- oil2 tablespoons
- noodles masala2 tablespoons
- green chillies5 pieces
- chopped coriander4 tablespoons
Instructions
- 1
Boil the noodles in a pot of water until they are cooked, then drain and set aside.
- 2
Slice the large onion and chop the garlic cloves finely.
- 3
Heat the oil in a large pan over medium heat.
- 4
Add the sliced onion and chopped garlic to the pan and sauté until the onion becomes translucent.
- 5
Add the noodles masala to the pan and stir well to combine with the onion and garlic.
- 6
Slice the green chillies and add them to the pan, cooking for another 2 minutes.
- 7
Add the cooked noodles to the pan and toss everything together until the noodles are well coated with the masala and vegetables.
- 8
Finally, add the chopped coriander and mix well.
- 9
Serve hot and enjoy your Coriander Chilli Noodles.



