Taco Spaghetti Burger Sliders

Instructions

1. 1

   Preheat a non-stick skillet over medium heat.

2. 2

   Add the lean ground turkey to the skillet and cook, breaking it up with a spatula, until fully cooked and no longer pink (about 5-7 minutes). Season with salt and pepper if desired.

3. 3

   Warm the cooked spaghetti in the microwave or in a small pan until heated through.

4. 4

   Slice the whole wheat slider buns in half and lightly toast them if desired.

5. 5

   To assemble each slider, place a small portion of cooked ground turkey on the bottom half of each bun.

6. 6

   Top the turkey with 20g of cooked spaghetti, 1 tablespoon of salsa, 1 tablespoon of shredded lettuce, and 1 teaspoon of reduced-fat shredded cheddar cheese.

7. 7

   Place the top half of the bun on each slider.

8. 8

   Serve immediately and enjoy your Taco Spaghetti Burger Sliders!