No-Bake Chocolate Brownies

Instructions

1. 1

   Place the walnuts in a food processor and pulse until finely ground.

2. 2

   Add the pitted dates, cocoa powder, almond butter, honey, vanilla extract, and salt to the food processor.

3. 3

   Process the mixture until it becomes a sticky dough.

4. 4

   Line a square baking dish with parchment paper.

5. 5

   Transfer the dough to the prepared dish and press it down evenly with your hands or a spatula.

6. 6

   Refrigerate the mixture for at least 1 hour to set.

7. 7

   Once set, remove from the refrigerator and cut into squares.

8. 8

   Serve and enjoy your no-bake chocolate brownies.