
Made with AI
Heat a large skillet over medium-high heat and add 2 tablespoons of butter.
Once the butter is melted, add the beef strips to the skillet. Cook until they are browned on all sides, about 5-7 minutes.
Remove the beef from the skillet and set aside.
In the same skillet, add the sliced onion and cook until it becomes translucent, about 3-4 minutes.
Add the mushrooms to the skillet and cook until they are tender and browned, about 5 minutes.
Return the beef to the skillet and add 2 tablespoons of soy sauce, 1 teaspoon of oregano, and salt to taste.
Stir everything together and cook for an additional 2-3 minutes to allow the flavors to meld.
Serve hot and enjoy your Mushroom and Beef Skillet.