Beef Stir-Fry with Broccoli

Instructions

1. 1

   In a bowl, combine the sliced beef sirloin with 1 tablespoon of soy sauce and let it marinate for about 10 minutes.

2. 2

   Heat the vegetable oil in a large pan or wok over medium-high heat.

3. 3

   Add the minced garlic and ginger to the pan, and stir-fry for about 30 seconds until fragrant.

4. 4

   Add the marinated beef to the pan and stir-fry for 3-4 minutes until the beef is browned and cooked through.

5. 5

   Remove the beef from the pan and set aside.

6. 6

   In the same pan, add the broccoli florets and sliced red bell pepper. Stir-fry for 3-4 minutes until the vegetables are tender-crisp.

7. 7

   Return the beef to the pan and add the remaining 1 tablespoon of soy sauce and the oyster sauce.

8. 8

   Stir everything together and cook for another 1-2 minutes until everything is well combined and heated through.

9. 9

   Serve the beef stir-fry hot, garnished with additional soy sauce if desired.