Mince and Mushroom Casserole

Instructions

1. 1

   Heat the cooking oil in a large pan over medium heat.

2. 2

   Add the minced beef to the pan and cook until browned.

3. 3

   Add the mushrooms and mixed vegetables to the pan and sauté for 5 minutes.

4. 4

   Stir in the Chilli Beef Flavoured Stew Mix and Peri Peri spice.

5. 5

   Add the chopped tomatoes and let the mixture simmer for 10 minutes.

6. 6

   Meanwhile, cook the macaroni according to the package instructions.

7. 7

   Once the macaroni is cooked, drain it and add it to the beef and vegetable mixture.

8. 8

   Stir everything together and let it cook for another 5 minutes.

9. 9

   Serve hot and enjoy your Mince and Mushroom Casserole.