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Tomato and Beef Skillet

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Tomato and Beef Skillet

30 min 276 kcal per serving Easy

Ingredients

4 Servings
  • beef strips400 g
  • tomatoes200 g
  • onions100 g
  • bell peppers50 g
  • butter30 g

Instructions

  1. 1

    Heat a large skillet over medium-high heat and add the butter.

  2. 2

    Once the butter is melted and sizzling, add the beef strips to the skillet.

  3. 3

    Cook the beef strips for about 5-7 minutes, stirring occasionally, until they are browned and cooked through.

  4. 4

    Add the onions to the skillet and sauté for 2-3 minutes until they become translucent.

  5. 5

    Add the bell peppers and tomatoes to the skillet and cook for another 3-4 minutes, stirring occasionally, until the vegetables are tender.

  6. 6

    Season the dish with salt and pepper to taste.

  7. 7

    Serve hot and enjoy your Tomato and Beef Skillet.

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