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Apple-Stuffed Chicken Breast

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Apple-Stuffed Chicken Breast

45 min 215 kcal per serving Medium

Ingredients

4 Servings
  • chicken breasts4 pieces
  • apples2 whole
  • egg1 piece
  • olive oil1 tablespoon
  • salt1 teaspoon
  • black pepper1 teaspoon
  • paprika1 teaspoon

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    Core and finely chop the apples.

  3. 3

    In a bowl, beat the egg and mix it with the chopped apples.

  4. 4

    Season the chicken breasts with salt, black pepper, and paprika.

  5. 5

    Cut a pocket into each chicken breast and stuff it with the apple mixture.

  6. 6

    Heat olive oil in a skillet over medium heat.

  7. 7

    Sear the stuffed chicken breasts in the skillet for about 3-4 minutes on each side until golden brown.

  8. 8

    Transfer the chicken breasts to a baking dish and bake in the preheated oven for 20-25 minutes until fully cooked.

  9. 9

    Let the chicken rest for a few minutes before serving.

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