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Spicy Lemon Chicken Stir Fry

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Spicy Lemon Chicken Stir Fry

30 min 158 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast400 g
  • soy sauce1 tablespoon
  • vinegar1 tablespoon
  • oil1 tablespoon
  • bell pepper1 whole
  • cucumber1 whole
  • lemon juice1 tablespoon
  • garlic1 teaspoon
  • ginger1 teaspoon
  • hot pepper1 teaspoon
  • coriander1 teaspoon
  • saltto taste

Instructions

  1. 1

    Slice the chicken breast into thin strips.

  2. 2

    In a bowl, mix the soy sauce, vinegar, lemon juice, garlic, ginger, hot pepper, and coriander to create a marinade.

  3. 3

    Add the chicken strips to the marinade and let it sit for at least 15 minutes.

  4. 4

    While the chicken is marinating, slice the bell pepper and cucumber into thin strips.

  5. 5

    Heat the oil in a large pan or wok over medium-high heat.

  6. 6

    Add the marinated chicken to the pan and stir-fry for about 5-7 minutes until the chicken is cooked through.

  7. 7

    Add the sliced bell pepper and cucumber to the pan and stir-fry for an additional 3-4 minutes until the vegetables are tender-crisp.

  8. 8

    Season with salt to taste and stir well.

  9. 9

    Serve hot and enjoy your Spicy Lemon Chicken Stir Fry.

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