Créé avec l’IA
Spicy Lemon Chicken Stir Fry
30 min 158 kcal par portion Moyen
Ingrédients
4 Portions
- chicken breast400 g
- soy sauce1 tablespoon
- vinegar1 tablespoon
- oil1 tablespoon
- bell pepper1 whole
- cucumber1 whole
- lemon juice1 tablespoon
- garlic1 teaspoon
- ginger1 teaspoon
- hot pepper1 teaspoon
- coriander1 teaspoon
- saltto taste
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
In a bowl, mix the soy sauce, vinegar, lemon juice, garlic, ginger, hot pepper, and coriander to create a marinade.
- 3
Add the chicken strips to the marinade and let it sit for at least 15 minutes.
- 4
While the chicken is marinating, slice the bell pepper and cucumber into thin strips.
- 5
Heat the oil in a large pan or wok over medium-high heat.
- 6
Add the marinated chicken to the pan and stir-fry for about 5-7 minutes until the chicken is cooked through.
- 7
Add the sliced bell pepper and cucumber to the pan and stir-fry for an additional 3-4 minutes until the vegetables are tender-crisp.
- 8
Season with salt to taste and stir well.
- 9
Serve hot and enjoy your Spicy Lemon Chicken Stir Fry.
