
Créé avec l’IA
Boil the Maggie noodles according to the package instructions, then drain and set aside.
Heat the vegetable oil in a pan over medium heat.
Add the minced garlic and sauté until fragrant.
Add the sliced onion and cook until translucent.
Add the sliced tomato and cook until soft.
Stir in the boiled noodles.
Add soy sauce, red pepper flakes, and salt to taste.
Stir-fry everything together for 2-3 minutes until well combined.
Serve hot and enjoy your Garlic Maggie Stir Fry.