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Cottage Cheese & Veggie Wraps

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Cottage Cheese & Veggie Wraps

15 min 244 kcal per serving Easy

Ingredients

4 Servings
  • whole wheat tortillas4 pieces (60g each)
  • low-fat cottage cheese200 g
  • cucumber100 g
  • red bell pepper100 g
  • baby spinach50 g
  • light mayonnaise1 tablespoon
  • saltto taste
  • black pepperto taste

Instructions

  1. 1

    Wash and thinly slice the cucumber and red bell pepper.

  2. 2

    In a bowl, combine the low-fat cottage cheese and light mayonnaise. Mix well.

  3. 3

    Add salt and black pepper to the cottage cheese mixture to taste.

  4. 4

    Lay out the whole wheat tortillas on a clean surface.

  5. 5

    Evenly spread the cottage cheese mixture onto each tortilla.

  6. 6

    Top each tortilla with sliced cucumber, red bell pepper, and baby spinach.

  7. 7

    Roll up each tortilla tightly to form wraps.

  8. 8

    Slice the wraps in half if desired and serve immediately.

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