Made with AI
Salsa Mixed Beans Roll
20 min 289 kcal per serving Easy
Ingredients
4 Servings
- canned black beans1 cup
- canned kidney beans1 cup
- salsa1 cup
- whole wheat tortillas4 pieces
- shredded lettuce1 cup
- diced tomatoes1/2 cup
- shredded cheddar cheese1/2 cup
Instructions
- 1
Drain and rinse the canned black beans and kidney beans.
- 2
In a large bowl, combine the black beans, kidney beans, and salsa. Mix well.
- 3
Lay out the whole wheat tortillas on a clean surface.
- 4
Evenly distribute the bean and salsa mixture onto each tortilla.
- 5
Top each tortilla with shredded lettuce, diced tomatoes, and shredded cheddar cheese.
- 6
Roll up each tortilla tightly, folding in the sides as you go to secure the filling.
- 7
Slice each roll in half and serve immediately. Enjoy your Salsa Mixed Beans Roll!
