1Made with AI
Garlic Chicken Soup with Broccoli and Carrot
45 min 200 kcal per serving Easy
Ingredients
4 Servings
- chicken breast1 lb
- garlic6 cloves
- broccoli florets2 cups
- carrots2 medium
- onion1 medium
- chicken broth4 cups
- olive oil1 tbsp
- saltto taste
- pepperto taste
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent and the garlic is fragrant, about 3-4 minutes.
- 3
Add the chicken breast to the pot and cook until it is no longer pink, about 5-7 minutes.
- 4
Pour in the chicken broth and bring to a boil.
- 5
Reduce the heat to a simmer and add the broccoli florets and sliced carrots.
- 6
Cook until the vegetables are tender, about 10-15 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and enjoy your Garlic Chicken Soup with Broccoli and Carrot.



