Chicken and Cheese Quesadilla

Instructions

1. 1

   Dice the chicken breast into small pieces.

2. 2

   Finely chop the onion and garlic.

3. 3

   In a skillet, melt the butter over medium heat.

4. 4

   Add the chopped onion and garlic to the skillet and sauté until they are soft and translucent.

5. 5

   Add the diced chicken to the skillet and cook until the chicken is fully cooked and no longer pink.

6. 6

   Remove the chicken mixture from the skillet and set aside.

7. 7

   Place one flour tortilla in the skillet over medium heat.

8. 8

   Sprinkle half of the shredded cheese evenly over the tortilla.

9. 9

   Spread the chicken mixture evenly over the cheese.

10. 10

    Sprinkle the remaining cheese over the chicken mixture.

11. 11

    Place the second tortilla on top and press down gently.

12. 12

    Cook until the bottom tortilla is golden brown and the cheese is melted, then carefully flip the quesadilla and cook the other side until golden brown.

13. 13

    Remove the quesadilla from the skillet and let it cool for a minute before cutting into wedges.

14. 14

    Serve warm and enjoy your Chicken and Cheese Quesadilla.