Chilli Besan Pancakes

Instructions

1. 1

   In a mixing bowl, add 1 cup of besan.

2. 2

   Finely chop 1 large onion and 2 cloves of garlic, and add them to the bowl.

3. 3

   Add 1 teaspoon of salt and 1 teaspoon of chilli powder to the mixture.

4. 4

   Gradually add water to the mixture while stirring to form a smooth batter.

5. 5

   Heat a non-stick pan over medium heat and lightly grease it with oil.

6. 6

   Pour a ladleful of batter onto the pan and spread it evenly to form a pancake.

7. 7

   Cook the pancake for 2-3 minutes on each side until golden brown.

8. 8

   Repeat the process with the remaining batter.

9. 9

   Serve the chilli besan pancakes hot with your choice of chutney or sauce.