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Chicken Souvlaki Wrap

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Chicken Souvlaki Wrap

30 min 600 kcal per serving Easy

Ingredients

4 Servings
  • chicken breast500 g
  • whole wheat pita breads4 pieces
  • olive oil2 tablespoons
  • lemon juice2 tablespoons
  • dried oregano1 teaspoon
  • cucumber1 medium
  • tomato1 medium
  • tzatziki sauce0,5 cup

Instructions

  1. 1

    Cut the chicken breast into small cubes.

  2. 2

    In a bowl, mix the olive oil, lemon juice, and dried oregano.

  3. 3

    Add the chicken cubes to the marinade and let it sit for at least 30 minutes.

  4. 4

    Preheat a grill or a pan over medium-high heat.

  5. 5

    Grill the marinated chicken pieces until fully cooked, about 5-7 minutes per side.

  6. 6

    Slice the cucumber and tomato into thin slices.

  7. 7

    Warm the whole wheat pita breads on the grill or in a pan.

  8. 8

    Spread a generous amount of tzatziki sauce on each pita bread.

  9. 9

    Place the grilled chicken, cucumber slices, and tomato slices on top of the sauce.

  10. 10

    Wrap the pita around the filling and serve immediately.

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