
Creato con AI
Cut the chicken breast into small cubes.
In a bowl, mix the olive oil, lemon juice, and dried oregano.
Add the chicken cubes to the marinade and let it sit for at least 30 minutes.
Preheat a grill or a pan over medium-high heat.
Grill the marinated chicken pieces until fully cooked, about 5-7 minutes per side.
Slice the cucumber and tomato into thin slices.
Warm the whole wheat pita breads on the grill or in a pan.
Spread a generous amount of tzatziki sauce on each pita bread.
Place the grilled chicken, cucumber slices, and tomato slices on top of the sauce.
Wrap the pita around the filling and serve immediately.