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Classic Chicken Gyro

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Classic Chicken Gyro

45 min 290 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast1 lb
  • whole wheat pita breads4 pieces
  • Greek yogurt1 cup
  • cucumber1 piece
  • garlic2 cloves
  • olive oil1 tbsp
  • lemon juice1 tbsp
  • dried oregano1 tsp
  • salt0,5 tsp
  • black pepper0,25 tsp
  • red onion0,5 cup
  • tomatoes0,5 cup

Instructions

  1. 1

    Preheat the grill to medium-high heat.

  2. 2

    In a bowl, mix the olive oil, lemon juice, dried oregano, salt, and black pepper.

  3. 3

    Add the chicken breast to the bowl and coat it well with the marinade. Let it sit for at least 15 minutes.

  4. 4

    While the chicken is marinating, prepare the tzatziki sauce. Grate the cucumber and squeeze out the excess water. In a bowl, mix the Greek yogurt, grated cucumber, minced garlic, and a pinch of salt. Set aside.

  5. 5

    Grill the chicken breast for about 6-7 minutes on each side, or until fully cooked. Remove from the grill and let it rest for a few minutes before slicing it into thin strips.

  6. 6

    Warm the whole wheat pita breads on the grill for about 1-2 minutes on each side.

  7. 7

    Assemble the gyros by placing the sliced chicken on the pita bread. Top with tzatziki sauce, sliced red onion, and diced tomatoes.

  8. 8

    Serve immediately and enjoy your Classic Chicken Gyro!

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