Apple Upside-Down Cake

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Grease a 9x13 inch baking dish.

3. 3

   Spread the apple pie filling evenly over the bottom of the prepared baking dish.

4. 4

   In a separate bowl, prepare the yellow cake mix according to the package instructions.

5. 5

   Pour the cake batter over the apple pie filling in the baking dish.

6. 6

   Melt the unsalted butter and mix it with the granulated sugar.

7. 7

   Drizzle the butter and sugar mixture evenly over the cake batter.

8. 8

   Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean.

9. 9

   Allow the cake to cool for a few minutes before inverting it onto a serving platter.

10. 10

    Serve warm and enjoy your Apple Upside-Down Cake.