Paneer and Cherry Tomato Salad

Instructions

1. 1

   Cut the paneer into small cubes.

2. 2

   Halve the cherry tomatoes.

3. 3

   Finely chop the onion.

4. 4

   Mince the garlic clove.

5. 5

   In a large bowl, combine the paneer cubes, cherry tomatoes, chopped onion, and minced garlic.

6. 6

   Add the Greek yoghurt, oregano seasoning, red chilli powder, and salt to taste.

7. 7

   Mix all the ingredients well until they are evenly coated with the yoghurt and seasonings.

8. 8

   Serve immediately or chill in the refrigerator for 15-20 minutes before serving for a cooler salad.