Almond Butter Chocolate Yogurt Parfait

Instructions

1. 1

   In a medium bowl, add the 2 cups of nonfat Greek yogurt and stir until smooth.

2. 2

   In 2 serving glasses, layer half of the yogurt evenly at the bottom.

3. 3

   Drizzle 1 tablespoon of almond butter and 1 tablespoon of chocolate syrup over the yogurt in each glass.

4. 4

   Add a layer of mixed berries, using half of the 1 cup divided between the glasses.

5. 5

   Repeat the layers with the remaining yogurt, almond butter, chocolate syrup, and berries.

6. 6

   Sprinkle 2 tablespoons of granola on top of each parfait.

7. 7

   Serve immediately and enjoy your Almond Butter Chocolate Yogurt Parfait!