Chocolate Chip Banana Muffins

Instructions

1. 1

   Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.

2. 2

   In a large bowl, whisk together the all purpose flour, baking powder, and cinnamon.

3. 3

   In another bowl, mix the brown sugar and melted butter until well combined.

4. 4

   Add the eggs and vanilla extract to the sugar mixture and beat until smooth.

5. 5

   Stir in the mashed bananas until well incorporated.

6. 6

   Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

7. 7

   Fold in the chocolate chips gently.

8. 8

   Divide the batter evenly among the muffin cups, filling each about 3/4 full.

9. 9

   Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

10. 10

    Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.