Beet and Goat Cheese Salad

Instructions

1. 1

   In a large bowl, combine the mixed greens and roasted beets.

2. 2

   Crumble the goat cheese over the salad.

3. 3

   Sprinkle the walnuts on top.

4. 4

   In a small bowl, whisk together the balsamic vinegar and olive oil.

5. 5

   Drizzle the dressing over the salad.

6. 6

   Season with salt and pepper to taste.

7. 7

   Toss the salad gently to combine all ingredients.

8. 8

   Serve immediately and enjoy your Beet and Goat Cheese Salad.