Crispy Coconut Taro Bites

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Peel and grate the taro into a mixing bowl.

3. 3

   Add the crisp coconut specialty with whole almond centre, wheat flour, butter, and sugar to the bowl.

4. 4

   Mix all the ingredients thoroughly until well combined.

5. 5

   Shape the mixture into small bite-sized balls.

6. 6

   Place the taro bites on a baking sheet lined with parchment paper.

7. 7

   Bake in the preheated oven for 20-25 minutes or until golden brown and crispy.

8. 8

   Remove from the oven and let them cool slightly before serving.

9. 9

   Enjoy your Crispy Coconut Taro Bites as a delightful snack!