Caprese Stuffed Avocados

Instructions

1. 1

   Cut the avocados in half and remove the pits.

2. 2

   Scoop out a small portion of the avocado flesh to create a larger cavity for stuffing.

3. 3

   Dice the fresh mozzarella cheese into small cubes.

4. 4

   Slice the cherry tomatoes in half.

5. 5

   Chop the fresh basil leaves.

6. 6

   In a bowl, combine the mozzarella cubes, cherry tomato halves, and chopped basil.

7. 7

   Season the mixture with salt and black pepper to taste.

8. 8

   Fill each avocado half with the mozzarella and tomato mixture.

9. 9

   Drizzle balsamic glaze over the stuffed avocados.

10. 10