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Chicken Tacos

Name: Chicken Tacos
Total time: 30 min
Ingredients: 400g chicken breast; 8 small corn tortillas; 100g shredded lettuce; 100g diced tomatoes; 50g shredded cheese; 50g sour cream; 1 lime; 1 tsp chili powder; 1 tsp cumin; 1 tbsp olive oil

30 min 600 kcal per serving Easy

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Ingredients

4 Servings

chicken breast400 g
corn tortillas8 small
shredded lettuce100 g
diced tomatoes100 g
shredded cheese50 g
sour cream50 g
lime1 whole
chili powder1 tsp
cumin1 tsp
olive oil1 tbsp

Instructions

1
Cut the chicken breast into small strips.
2
In a bowl, mix the chicken strips with chili powder, cumin, and olive oil. Ensure the chicken is well coated.
3
Heat a pan over medium heat and cook the chicken strips until they are fully cooked and slightly browned, about 6-8 minutes.
4
Warm the corn tortillas in a separate pan or microwave until they are soft and pliable.
5
Assemble the tacos by placing a portion of cooked chicken onto each tortilla.
6
Top the chicken with shredded lettuce, diced tomatoes, and shredded cheese.
7
Add a dollop of sour cream on top of each taco.
8
Squeeze fresh lime juice over the tacos for added flavor.
9
Serve immediately and enjoy your delicious chicken tacos.

Chicken Tacos

Ingredients

Instructions

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