Deep Fried Onion Rings

Instructions

1. 1

   Slice the onions into rings about 1/4 inch thick and separate the rings.

2. 2

   In a medium bowl, combine the flour, salt, and garlic powder.

3. 3

   In another bowl, beat the eggs.

4. 4

   Place the breadcrumbs in a third bowl.

5. 5

   Dip each onion ring into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs.

6. 6

   Heat the vegetable oil in a deep fryer or large pot to 375°F (190°C).

7. 7

   Fry the onion rings in batches for 2-3 minutes or until golden brown.

8. 8

   Remove the onion rings from the oil and drain on paper towels.

9. 9

   Serve hot and enjoy!