Nutella Banana Brioche French Toast

Instructions

1. 1

   In a medium bowl, whisk together the egg yolks, heavy cream, and vanilla extract until well combined.

2. 2

   Spread 1 tablespoon of Nutella on one side of each of 4 slices of brioche bread.

3. 3

   Slice the bananas and layer them evenly over the Nutella on each slice.

4. 4

   Top each with another slice of brioche bread to form a sandwich.

5. 5

   Heat a large skillet over medium heat and add 1 tablespoon of butter.

6. 6

   Dip each sandwich into the egg mixture, ensuring both sides are well coated.

7. 7

   Place the sandwiches in the skillet and cook until golden brown on each side, about 3-4 minutes per side.

8. 8

   Add the remaining tablespoon of butter to the skillet as needed.

9. 9

   Once cooked, remove from the skillet and dust with powdered sugar before serving.

10. 10

    Serve warm and enjoy your Nutella Banana Brioche French Toast!