Strawberry Cream Cheese Parfait

Instructions

1. 1

   Wash and hull the fresh strawberries. Slice them and set aside.

2. 2

   In a mixing bowl, beat the cream cheese until smooth.

3. 3

   Add the vanilla pudding mix to the cream cheese and blend until well combined.

4. 4

   In a separate bowl, whip the cream until soft peaks form.

5. 5

   Gently fold the whipped cream into the cream cheese and pudding mixture until smooth and fluffy.

6. 6

   To assemble the parfaits, start by adding a layer of graham cracker crumbs at the bottom of each serving glass.

7. 7

   Spoon a layer of the cream cheese mixture over the crumbs.

8. 8

   Add a layer of sliced strawberries on top of the cream cheese mixture.

9. 9

   Repeat the layers as desired, finishing with a layer of strawberries on top.

10. 10

    Chill the parfaits in the refrigerator for at least 1 hour before serving.

11. 11

    Serve cold and enjoy your Strawberry Cream Cheese Parfait!