Strawberry Vanilla Cream Parfait

Instructions

1. 1

   In a blender, combine the frozen strawberries, fresh milk, and vanilla. Blend until smooth.

2. 2

   In a mixing bowl, whip the all purpose cream until it forms soft peaks.

3. 3

   Gently fold the blended strawberry mixture into the whipped cream.

4. 4

   Add the brown sugar and mix until well combined.

5. 5

   Layer the mixture into serving glasses, alternating with whole or sliced strawberries if desired.

6. 6

   Chill in the refrigerator for at least 30 minutes before serving.

7. 7

   Serve cold and enjoy your Strawberry Vanilla Cream Parfait.