
Made with AI
Northeastern Sausage Stir-Fry
25 min 255 kcal per serving Easy
Ingredients
4 Servings
- northeastern sausage400 g
- bell peppers200 g
- onions100 g
- garlic2 cloves
- soy sauce2 tablespoons
- vegetable oil1 tablespoon
Instructions
- 1
Slice the northeastern sausage into thin rounds.
- 2
Cut the bell peppers into strips and slice the onions thinly.
- 3
Mince the garlic cloves.
- 4
Heat the vegetable oil in a large pan over medium heat.
- 5
Add the sliced sausage to the pan and cook until browned, about 5 minutes.
- 6
Add the onions and garlic to the pan and sauté for 2-3 minutes until fragrant.
- 7
Add the bell peppers to the pan and stir-fry for another 5 minutes until they are tender-crisp.
- 8
Pour the soy sauce over the mixture and stir well to combine.
- 9
Cook for an additional 2 minutes, allowing the flavors to meld.
- 10
Serve hot and enjoy your Northeastern Sausage Stir-Fry.



