Spicy Flatbread

Instructions

1. 1

   In a large mixing bowl, combine the flour and mixed spices.

2. 2

   Add the oil to the dry ingredients and mix until the mixture resembles coarse crumbs.

3. 3

   Gradually add the water, mixing continuously, until a soft dough forms.

4. 4

   Knead the dough on a lightly floured surface for about 5 minutes until smooth and elastic.

5. 5

   Divide the dough into equal portions and roll each portion into a flat circle.

6. 6

   Heat a non-stick skillet over medium heat.

7. 7

   Cook each flatbread for 2-3 minutes on each side until golden brown and cooked through.

8. 8

   Serve warm and enjoy your spicy flatbread.