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Spicy Cucumber Tuna Wraps

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Spicy Cucumber Tuna Wraps

20 min 156 kcal per serving Medium

Ingredients

4 Servings
  • cucumbers2 medium
  • tuna in water2 cans
  • whole wheat tortillas4 pieces
  • sriracha sauce0,25 cup
  • shredded lettuce0,5 cup
  • shredded carrots0,25 cup
  • saltto taste
  • black pepperto taste

Instructions

  1. 1

    Peel the cucumbers and slice them into thin strips.

  2. 2

    Drain the tuna cans and place the tuna in a mixing bowl.

  3. 3

    Add the sriracha sauce to the tuna and mix well.

  4. 4

    Lay out the whole wheat tortillas on a flat surface.

  5. 5

    Spread the tuna mixture evenly over each tortilla.

  6. 6

    Top the tuna with shredded lettuce, shredded carrots, and cucumber strips.

  7. 7

    Season with salt and black pepper to taste.

  8. 8

    Roll up each tortilla tightly to form a wrap.

  9. 9

    Slice each wrap in half and serve immediately.

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