Spicy Tuna Lettuce Wraps

Instructions

1. 1

   Cut the fresh tuna into small cubes.

2. 2

   In a bowl, combine the tuna cubes with olive oil, soy sauce, chili flakes, and minced garlic. Mix well to coat the tuna evenly.

3. 3

   Let the tuna marinate for about 10 minutes to absorb the flavors.

4. 4

   Wash and dry the lettuce leaves.

5. 5

   Slice the avocado into thin slices.

6. 6

   Place a few slices of avocado on each lettuce leaf.

7. 7

   Spoon the marinated tuna mixture onto the avocado slices.

8. 8

   Drizzle lime juice over the tuna and avocado.

9. 9

   Wrap the lettuce around the filling and serve immediately.