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Spicy Beef Tacos

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Spicy Beef Tacos

40 min 297 kcal per serving Medium

Ingredients

4 Servings
  • ground beef400 g
  • corn tortillas8 small
  • onion1 medium
  • tomatoes2 medium
  • jalapeno1 medium
  • taco seasoning1 tbsp
  • olive oil1 tbsp
  • shredded lettuce1/2 cup

Instructions

  1. 1

    Heat the olive oil in a large skillet over medium heat.

  2. 2

    Add the chopped onion and cook until it becomes translucent, about 5 minutes.

  3. 3

    Add the ground beef to the skillet and cook until browned, breaking it apart with a spoon, about 7-10 minutes.

  4. 4

    Stir in the taco seasoning and cook for another 2 minutes.

  5. 5

    While the beef is cooking, dice the tomatoes and jalapeno.

  6. 6

    Warm the corn tortillas in a dry skillet or microwave.

  7. 7

    Assemble the tacos by placing a portion of the beef mixture onto each tortilla.

  8. 8

    Top with diced tomatoes, jalapeno, and shredded lettuce.

  9. 9

    Serve immediately and enjoy your Spicy Beef Tacos!

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