Garlic and Paprika Popcorn

Instructions

1. 1

   Heat 2 tablespoons of olive oil in a large pot over medium heat.

2. 2

   Add 1/2 cup of popcorn kernels to the pot and cover with a lid.

3. 3

   Shake the pot occasionally to ensure even popping.

4. 4

   Once the popping slows down, remove the pot from heat and transfer the popcorn to a large bowl.

5. 5

   In a small pan, heat a bit of olive oil and sauté 2 minced garlic cloves until fragrant.

6. 6

   Drizzle the garlic oil over the popcorn and toss to coat evenly.

7. 7

   Sprinkle 1 teaspoon of paprika and 1/2 teaspoon of salt over the popcorn and toss again to distribute the seasoning.

8. 8

   Serve immediately and enjoy your Garlic and Paprika Popcorn!