Garlic and Paprika Popcorn

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the minced garlic to the pot and sauté for about 1 minute, until fragrant.

3. 3

   Add the popcorn kernels to the pot and cover with a lid.

4. 4

   Shake the pot occasionally to ensure even popping and prevent burning.

5. 5

   Once the popping slows down to about 2-3 seconds between pops, remove the pot from heat.

6. 6

   Transfer the popcorn to a large bowl.

7. 7

   Sprinkle the paprika and salt over the popcorn and toss to coat evenly.

8. 8

   Serve immediately and enjoy your Garlic and Paprika Popcorn!