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Chicken Drumsticks with Leek and Cherry Tomatoes

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Chicken Drumsticks with Leek and Cherry Tomatoes

40 min 482 kcal per serving Easy

Ingredients

4 Servings
  • chicken drumsticks800 g
  • large leek200 g
  • cherry tomatoes200 g
  • olive oil30 ml
  • garlic10 g
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 200°C (392°F).

  2. 2

    Clean and slice the leek into thin rounds.

  3. 3

    Halve the cherry tomatoes.

  4. 4

    Mince the garlic cloves.

  5. 5

    In a large bowl, mix the chicken drumsticks with olive oil, minced garlic, salt, and pepper.

  6. 6

    Place the chicken drumsticks on a baking tray.

  7. 7

    Scatter the sliced leek and cherry tomatoes around the chicken drumsticks.

  8. 8

    Roast in the preheated oven for 35-40 minutes, or until the chicken is cooked through and golden brown.

  9. 9

    Serve hot and enjoy your Chicken Drumsticks with Leek and Cherry Tomatoes.

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