Creado con IA
Spicy Potato and Lady's Finger Stir Fry
35 min 101 kcal por ración Media
Ingredientes
4 Raciones
- potato2 cups
- lady's finger1 cup
- green chilies2 pieces
- garlic2 cloves
- soya sauce1 tablespoon
Preparación
- 1
Heat a tablespoon of oil in a large pan over medium heat.
- 2
Add the minced garlic and chopped green chilies to the pan. Sauté for about 1 minute until fragrant.
- 3
Add the diced potatoes to the pan and stir well. Cook for about 10 minutes, stirring occasionally, until the potatoes start to soften.
- 4
Add the sliced lady's finger to the pan. Stir to combine with the potatoes and cook for another 5-7 minutes until the lady's finger is tender.
- 5
Pour the soya sauce over the vegetables and stir well to coat everything evenly.
- 6
Cook for an additional 2-3 minutes, allowing the flavors to meld together.
- 7
Remove from heat and serve hot as a side dish or with steamed rice.
