Cheesy Potato Chips

Instructions

1. 1

   Preheat your oven to 400°F (200°C).

2. 2

   Wash and thinly slice the potatoes into even chips.

3. 3

   In a large bowl, toss the potato slices with olive oil until evenly coated.

4. 4

   Spread the potato slices in a single layer on a baking sheet lined with parchment paper.

5. 5

   Sprinkle the grated Parmesan cheese and salt evenly over the potato slices.

6. 6

   Bake in the preheated oven for 20-25 minutes, or until the chips are golden brown and crispy.

7. 7

   Remove from the oven and let cool slightly before serving. Enjoy your Cheesy Potato Chips!