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Cheesy Potato Chips

Name: Cheesy Potato Chips
Total time: 50 min
Ingredients: 4 large potatoes; 2 tablespoons olive oil; 1/2 cup grated Parmesan cheese; 1 teaspoon salt

50 min 244 kcal por ración Media

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Ingredientes

4 Raciones

large potatoes4 pieces
olive oil2 tablespoons
grated Parmesan cheese0,5 cup
salt1 teaspoon

Preparación

1
Preheat your oven to 400°F (200°C).
2
Wash and thinly slice the potatoes into even chips.
3
In a large bowl, toss the potato slices with olive oil until evenly coated.
4
Spread the potato slices in a single layer on a baking sheet lined with parchment paper.
5
Sprinkle the grated Parmesan cheese and salt evenly over the potato slices.
6
Bake in the preheated oven for 20-25 minutes, or until the chips are golden brown and crispy.
7
Remove from the oven and let cool slightly before serving. Enjoy your Cheesy Potato Chips!

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Cheesy Potato Chips

Ingredientes

Preparación

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